Fermented drinks of the complicated raw materials composition with functional ingredients: application of the «Soyuz 52L» fat
- Authors: Stepanova LI1, Zabodalova LA1, Zhukova SB1, Stepanova LI1, Zabodalova LA1, Zhukova SB1
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- Issue: No 4 (2005)
- Pages: 37-38
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/323991
- ID: 323991
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