Methods for controlling milk and products of milk processing

Elena Anatol'evna Yurova; Юрова Елена Анатольевна; E A Yurova; Yurova E A

Methods for controlling milk and products of milk processing

Authors: Yurova E.A.¹, Yurova EA¹
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Issue: No 1 (2009)
Pages: 7-9
Section: Articles
URL: https://journals.eco-vector.com/1019-8946/article/view/324977
ID: 324977

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Abstract

Production control of an enterprise oriented at implementation of the requirements of legislations, normative documents and laws is shown. Reference is made to such Federal laws as About foods quality and safety, About provision of uniformity of measurements, state standards, normative documentation on a product. Methods of control are given.