Discovery of the dairy sector-2009
- Authors: - -
- Issue: No 4 (2009)
- Pages: 13-13
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/324998
- ID: 324998
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Abstract
The company OOO Milliseconds Technologies participating in the forum Dairy industry-2009 presented at the exhibition a new method of low temperature pasteurization for food products that extend shelf life.
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