EС Regulations on healthy products.Problems and prospects of launching in the dairy sector
- Authors: Krasil'nikov VN1, Kuznetsova OI1, Krasil'nikov VN1, Kuznetsova OI1
-
Affiliations:
- Issue: No 7 (2009)
- Pages: 10-12
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325099
- ID: 325099
Cite item
Open Access
Access granted
Subscription Access
Abstract
The article considers the problems and prospects of launching EC Regulations on healthy products in the dairy sector
Keywords
References
- A.T. Diplock et al., Editors. Scientific Concepts of Functional Foods in Europe − Consensus Document. British Journal of Nutrition 1999; 81(1):1−27.
- Die neue Claims-Verordnung-Verordnung (EG) Nr.1924/2006 Helmut Martell, Du .. sseldorf. The new regulation (EC) No 1924/2006 on nutrition and health claims made on foods. Getreidetechnologie, 61. Jahrgang 2007, Heft 4, Juli/August.
- Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods. Official Journal of the European Union, L 404, Vol. 49, 30, December 2006.
- www.efsa.europa.eu
- www.nutraingredients.com
Supplementary files
