Milk processing in Russia in the first half of 2015
- Authors: Rybalova T.I1
-
Affiliations:
- Issue: No 10 (2015)
- Pages: 5-8
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328276
- ID: 328276
Cite item
Abstract
Results of the dairy sector operation in the first half of the current year are considered. Production of raw milk, fresh milk products, butter, cheese, canned milk products and ice-cream is given.