Problems of replacing import in the case of milk fat replacement
- Authors: Pavlova I.V1, Koblitskaya M.B1
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Affiliations:
- Issue: No 11 (2016)
- Pages: 48-49
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328733
- ID: 328733
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Abstract
The problem of possible application of the non-milk fats of animal origin as milk fat replacers in view of the impacts on the quality of the products containing milk, conformity to the acting technical regulations, safety indices is discussed.
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