The dairy sector of the Republic of Tatarstan
- Authors: Ahmetov MG1
-
Affiliations:
- Issue: No 3 (2010)
- Pages: 28-29
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325335
- ID: 325335
Cite item
Open Access
Access granted
Subscription Access
Abstract
Indices characterizing milk processing sector of the Republic are shown. Situations in the raw milk basis and milk products manufacturing are described. Possible support of milk processing is outlined.
Keywords
Supplementary files
