New kinds of the fresh milk pro

Authors: Zobkova Z.S.¹, Fursova T.P.¹, Zenina D.V.¹, Zobkova ZS¹, Fursova TP¹, Zenina DV¹
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Issue: No 9 (2011)
Pages: 48-48
Section: Articles
URL: https://journals.eco-vector.com/1019-8946/article/view/326720
ID: 326720

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Variety of new kinds of fresh milk products developed at the All-Russian Dairy Research Institute is introduced.

fresh milk products, lactoferrin, transglutaminase

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