Five steps towards complete traceability of the products
- Authors: Demin I.1, Schalk G.1
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- Issue: No 2 (2018)
- Pages: 22-23
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/329123
- ID: 329123
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Abstract
Five steps towards ensuring complete monitoring of the products in the supply chain of the milk processing enterprise are shown: targets definition, determination of the batches size, choice of the identification method, registration of the data needed in proper points, usage of the data and additional advantages.
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