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编号 3 (2004)

Articles

The world dairy situation 2003

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Dairy industry. 2004;(3):5-9
pages 5-9 views

Milk prices (situation on 01.03.04)

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Dairy industry. 2004;(3):10-11
pages 10-11 views

Production control management

Ivanov A., Ivanov A.

摘要

In the article the author comes to the conclusion that existing norms and documents give possibility to consider produc tion control as an element to organize safety production and control of any separate item.
Dairy industry. 2004;(3):12-14
pages 12-14 views

Calculation and recalculation of the recipesaccording to raw material composition

Fokina N., Stepanova B., Fokina N., Stepanova B.
Dairy industry. 2004;(3):17-19
pages 17-19 views

About introduction of new state standards

Geraymovich O., Makeeva I., Zobkova Z., Geraimovich O., Makeeva I., Zobkova Z.
Dairy industry. 2004;(3):21-22
pages 21-22 views

Effect of lactates concentration on bifidobacteriacultivation process

Semenikhina V., Yarkina Y., Semenihina V., Yarkina Y.

摘要

Some results of the investigations of the lactates effects on batch cultivation of pro biotic strains of bifidobac teria at lyophilized bacterial concentrate receiving are pre sented. Certain correlation between viable microorganisms cells concentration and resulting metabolism products quantity has been found.
Dairy industry. 2004;(3):25-26
pages 25-26 views

New technology for quark receiving

Smetana Z., Smetana Z.

摘要

A new method for traditional acid quark manufacturing is being offered. The finished product meets all the quality requirements in the EC.
Dairy industry. 2004;(3):28-28
pages 28-28 views

Optimization of the products with naturalenterosorbents formula

Glagoleva L., Polyanskiy K., Potapova L., Agupov V., Glagoleva L., Polyanskii K., Potapova L., Agupov V.

摘要

In the article method for receiving food fibres (natu ral enterosorbents) from ve getable raw materials and formula and technologies of milk based products with their usage is being descri bed. Minerals composition of the quark mass «Amelia» has been optimized with the help of structural parametre modelling.
Dairy industry. 2004;(3):30-30
pages 30-30 views

Lactose and saccharose crystallizationin recombined canned milks with sugar

Gnezdilova A., Shevchuk V., Gnezdilova A., Shevchuk V.

摘要

The ways to introduce seed for preventing further growth of crystalls in the concentra ted milks have been studied. The results are being presented.
Dairy industry. 2004;(3):31-32
pages 31-32 views

Your reliable «Partner»

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Dairy industry. 2004;(3):33-33
pages 33-33 views
pages 34-34 views

Demographic situation in Russia and food for schoolchildren

Bushueva I., Bushueva I.
Dairy industry. 2004;(3):35-36
pages 35-36 views

«Beta-Star» test - a reliable detectionof antibiotics in milk for 5 minutes

Karychev R., Karychev R.
Dairy industry. 2004;(3):37-37
pages 37-37 views

«Dairy Industry-2004» (Exhibition in Moscow)

Dvinskiy B., Dvinskii B.
Dairy industry. 2004;(3):36-44
pages 36-44 views

What is «Slavutich» famous for?

Bushueva I., Bushueva I.
Dairy industry. 2004;(3):48-48
pages 48-48 views

Defence of the engines for industrial use

Kargapol'tsev V., Kargapoltsev V.

摘要

The article informs about possibilities to use method of the engine parameters control according to the current active in each feeding phase for engines defence on an industrial scale.
Dairy industry. 2004;(3):50-50
pages 50-50 views

Reliable partners - the reason for the success

Nagovitsyn A., Nagovitsin A.
Dairy industry. 2004;(3):51-51
pages 51-51 views

Homogenizers «FBFITALIA MILLENNIUM SERIES»

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Dairy industry. 2004;(3):53-53
pages 53-53 views

Trends in quark-products market

Kartsev P., Savel'ev A., Kartzev P., Savelev A.
Dairy industry. 2004;(3):54-54
pages 54-54 views
pages 56-57 views

Frequency transformer in regulated electric engines

Mazukha N., Mazuha N.

摘要

Frequency transformer EI-8001 developed and produced by «Stroitehavtomatica» (Voronezh) is being characterized. The main advantage of the transformer is its ability to save energy.
Dairy industry. 2004;(3):59-60
pages 59-60 views
pages 61-63 views

Removal of nutrients from the dairy effluents

Barnet D., Barnett J.

摘要

The sources of nutrients from the dairy effluents, ways of their removal and systems used have been analysed in the article.
Dairy industry. 2004;(3):64-69
pages 64-69 views