Автор туралы ақпарат
ГРИДИН, АЛЕКСАНДР
Шығарылым | Бөлім | Атауы | Файл |
№ 3 (2017) | Articles | Actual solutions in the up-grading of dry products manufacturing | |
№ 2 (2017) | Articles | Application of whey ingredients in foods production | |
№ 10 (2017) | Articles | Up-to-date solutions for dry milk products manufacturing | |
№ 7 (2018) | Articles | Membrane processes in the milk concentrates technology |