Useful seminar for the specialists
- Autores: Bykovskaya G.V.1, Bykovskaya GV1
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Afiliações:
- Edição: Nº 9 (2009)
- Páginas: 70-72
- Seção: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325281
- ID: 325281
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Participants of the scientific-practical seminar Modern technologies, equipment and ingredients for curds and curds products manufacturing had opportunity to learn how to improve curds production and what novelties are offered in this area. The event was organized by the Educational Scientific and Technical Center of the Dairy Industry on 20-23 July in Saint Petersburg. The sponsor of the seminar was the company ECOKOM-DONIDO. About 30 managers and specialists from the enterprises of the North-West and other regions of the country and from Tadjikistan took part in the event.
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