Galactooligosaccharides as a factor of bifidobacteria growth
- Autores: ZAKhAROVA L.M.1, ZAKhARENKO M.A.1, EREMINA I.A.1, Zaharova LM1, Zaharenko MA1, Eremina IA1
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Afiliações:
- Edição: Nº 1 (2010)
- Páginas: 53-54
- Seção: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325706
- ID: 325706
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Resumo
Urgency of galactooligosaccharides application as a factor stimulating growth and development of probiotic microflora in fermented milk products manufacturing is substantiated. Results of the study of effects of oligosaccharides taken in various doses on lactic acid microorganisms and bifidobacteria viability are presented. Optimal dose of galactooligosaccharides that stimulates bifidoflora growth in milk media was established.
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Bibliografia
- Лодыгин А.Д., Серов А.В., Рябцева А.Б.. Теоретические предпосылки и технология получения производных лактозы - галактоолигосахаридов // Вестник СевКавГТУ. 2006. № 3.
- Playne M.J., Crittenden R. Commercially available oligosaccharides / Bulletin of IDF № 313, 1996.
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