Informaçao sobre o Autor
Золотарёв, Никита Александрович
Edição | Seção | Título | Arquivo |
Nº 10 (2016) | Articles | Emulsifiers in the composition of aerated milk products | |
Nº 8 (2017) | Articles | Curds whey hydrolyzates for curds emulsion products | |
Nº 8 (2018) | Articles | Development of the technology of the aerated curds product with whey proteins hydrolysate |