Lactobionic acid and prospects of its application

Лактобионовая кислота и перспективы ее использования

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СевКавГТУ

СевКавГТУ

д-р техн. наук; СевКавГТУ

СевКавГТУ

СевКавГТУ

акад. РАСХН; СевКавГТУ

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Roelfmma W. A., KusterB. F. Chemical reception's reactions of lactose derivatives. Netherlands Milk Dairy. J. 42 (1998). P. 469-483.
Harju, M. Lactose, its derivatives and their hydrolysis. Finn. J. Dairy Sci. 49: 1-47 (1991).
Kneifel, W., Rajal, A., & Kulbe, K. D. (2000). In vitro growth behaviour of probiotics bacteria in culture media with carbohydrates of prebiotic importance. Microbial Ecology in Health and Disease, 12,27-34.
Kontula, P., Suihko, M.-L., von Wright, A., & Mattila-Sandholm, T. (1999). The effect of lactose derivatives on intestinal lactic acid bacteria. Journal of Dairy Science, 82, 249-256.
Roelfmma W. A., Kuster B. F. Chemical reception's reactions of lactose derivatives. Netherlands Milk Dairy. J. 42 (1998). P. 469- 483.
Sumimoto, R. & Kamada, N. Lactobionate as the most important component in UW solution for liver preservation. Trasplant. Proc. 22:2198-2199 (1990).

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