Milk with omega-3 - the product of the future?
- 作者: Zaitseva M.1, Safronenko E.1
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隶属关系:
- 期: 编号 3 (2012)
- 页面: 36-37
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/327006
- ID: 327006
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The present day trend in the functional products manufacturing is considered to be application of the omega-3 fatty acids extracted from the fish oil.
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