Electrodialysis of the cheese whey and curds whey mixture in one process - it is possible
- 作者: Garshina T.I1
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隶属关系:
- 期: 编号 7 (2016)
- 页面: 48-49
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328678
- ID: 328678
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详细
The technology for electrodialysis of the mixture consisting of cheese whey and curds whey in the plants ION is offered. Design of the electrodialysis module has been patented. The technological scheme allows to solve the problem of applying whey by using the liquid as a valuable raw material for milk products manufacturing at the enterprises producing both curds and cheese.