作者的详细信息

Sidenko, Yu. A

期	栏目	标题	文件
编号 2 (2019)	Articles	Study of the acoustic fluctuation passing through milk at coagulation
编号 1 (2016)	Articles	The history of cheese arising and the first wave of the import replacement in Russia
编号 5 (2016)	Articles	Special features of calcium behavior at milk coagulum formation. Part 1. Functional properties of calcium
编号 2 (2017)	Articles	THE SCHOOL OF A CHEESE MAKER. Complex investigation of the technological process of cheese manufacturing