Автор туралы ақпарат
Ivanova, N V
Шығарылым | Бөлім | Атауы | Файл |
№ 5 (2009) | Articles | Production of cow milk butter in compliance with new documents | |
№ 5 (2004) | Articles | «Butter and butter paste from cow milk» - new national standard | |
№ 1 (2006) | Articles | Butter from cow milk. Standardization and terminology | |
№ 4 (2003) | Articles | New technology for cheese butter production | |
№ 3 (2003) | Articles | Keepability of the dairy butter: temperature factor | |
№ 2 (2004) | Articles | All about speads |