Smoking of processed cheese and cheese products
- 作者: Dunaev AV1, Dunaev A.V.1
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隶属关系:
- 期: 编号 4 (2010)
- 页面: 25-27
- 栏目: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/287635
- ID: 287635
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详细
Existing methods of smoking used at processed cheeses and processed cheese products manufacturing are discussed.
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