Lactose crystallization
- Authors: Chervetsov V.V.1, Chervetsov VV1
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Affiliations:
- Issue: No 11 (2008)
- Pages: 72-73
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/324932
- ID: 324932
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Abstract
The research institute Mir-Prodmash togother with the specialists of the North Caucasian State Technical University and The Vologoskaya Akademia after Vereshchagin N.V. are working at development of on-line crystallizer intended for lactose crystallization in underconcentrated whey. A pilot plant has been made and a new continuous method of vacuum-crystallization has been offered. Operating schemes and plants are characterized.