National standard on condensed milk and cream

The common national standard GOST R 53436-2009 «Canned milks. Milk and cream condensed with sugar. Technical Regulations» has been worked out. The standard covers milk and cream condensed with sugar, condensed skim milk, condensed whole milk and condensed cream. Brief characteristic of the standard is given in the article and harmonization with international standards and the Federal Law «Technical Regulation on milk and milk products» is underlined.

national standard, canned milks, condensed skim milk, condensed whole milk, condensed cream, organoleptic indices, physical-chemical characteristics, raw materials, methods of control