New generation of the yogurt cultures YO- MIXTMwith short fermentation and soft taste
- Authors: - -
- Issue: No 10 (2011)
- Pages: 44-44
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/326769
- ID: 326769
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Abstract
Characteristics and advantages of the yogurt cultures are discussed as compared with those of traditional starter cultures