Solutions from the company Butter Buds -taste of natural sour cream for the sour cream product price
- Authors: Osad’ko M.I1
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Affiliations:
- Issue: No 3 (2012)
- Pages: 42-43
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/327025
- ID: 327025
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Abstract
Possibility to apply natural aroma substances of the company Butter Buds for the 20 % fat sour cream products manufacturing in which 90 % of milk fat are replaced with vegetable oils has been studied.