Choice of the rational range of fresh milk products
- Authors: Zobkova Z.S1, Fursova T.P1, Zenina D.V1
-
Affiliations:
- Issue: No 6 (2013)
- Pages: 72-73
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/327495
- ID: 327495
Cite item
Open Access
Access granted
Abstract
Universal schemes for milk processing developed by the specialists of the All Russia Dairy Research Institute are given in the article.
Keywords
Full Text
About the authors
Z. S Zobkova
Email: vnimi5@rambler.ru
T. P Fursova
Email: vnimi5@rambler.ru
D. V Zenina
Email: vnimi5@rambler.ru
Supplementary files
