The method for detection of yeasts and moulds. Development of the intergovernmental standard
- Authors: Sviridenko G.M1
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Affiliations:
- Issue: No 2 (2015)
- Pages: 36-38
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328114
- ID: 328114
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Abstract
For development of the intergovernmental standard on the method for detection of yeast and moulds in milk and milk products comparing analyses of the methods and means of control were made, that are used in the normative documents with the aim to choose nutritive media providing the best growing characteristics.