Author Details
Артюхова, С И
| Issue | Section | Title | File |
| No 6 (2004) | Articles | Fermented dessert for functional nutrition | |
| No 8 (2004) | Articles | Resistance against antibiotics of the sour cream productstarter microorganisms | |
| No 3 (2005) | Articles | «IodDAR» in functional products | |
| No 12 (2008) | Articles | Milk whey in functional products | |
| No 10 (2008) | Articles | Microbial consortium of desert functional products |