Author Details

Belov, A. N

Issue	Section	Title	File
No 2 (2015)	Articles	Some technological aspects of receiving cow milk whey proteins. 1. Introduction. Principle strategies of the group division of whey proteins and caseins
No 4 (2015)	Articles	Some technological aspects of receiving cow milk whey proteins. 3. Receiving of ß-lactoglobulin and a-lactalbumin in the denatured or partially denatured forms
No 9 (2016)	Articles	Some technological aspects of receiving whey proteins of cow milk. 5. Production of lactoferrine and lactoperxidase
No 4 (2017)	Articles	Some technological aspects of receiving cow milk whey proteins 7. Receipts of immunoglobulin and glicomacropeptide