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Dairy Industry
ISSN 1019-8946 (Print)
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Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
Home > Search > Author Details

Author Details

Dunchenko, N. I

Issue Section Title File
No 3 (2013) Articles Moisture-binding capacity of collagen builders
No 1 (2013) Articles Normative assurance of the activity of standardization service at an enterprise
No 11 (2017) Articles Transmission factors of foodborne pathogens through milk and milk products
No 12 (2017) Articles Assessment of the dairy butter safety
No 8 (2018) Articles Forcasting of the yogurt quality indices on the base of the qualimetric assessment
 

 

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