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Title
Authors
No 3 (2014)
Food additives industry: situation and developments prospects
Nikiforova T.A.
PDF
(Rus)
No 3 (2014)
New standards for food additives
Izotova A.V., Kulyov D.H., Kovaleva L.N.
PDF
(Rus)
No 10 (2010)
Binary systems on the xanthan basis: effects of konjac
ZhARINOV A.I., ANTONOVA O.N., KONDRATENKO E.A., Zharinov A.I., Antonova O.N., Kondratenko E.A.
PDF
(Rus)
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