Starter cultures for fermented products: classification,characteristics, quality
- Authors: Borisova GV1, Ojiganova EV1, Burykina TP1
-
Affiliations:
- Issue: No 6 (2008)
- Pages: 73-74
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/324727
- ID: 324727
Cite item