Heat and energy characteristicsof the plate pasteurizer with scrapped surfaces
- Authors: Eres'ko GA1, Eroshenko SI1
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Affiliations:
- Issue: No 8 (2010)
- Pages: 32-34
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325561
- ID: 325561
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Abstract
Effects of the working parts movement velocity of the plate scrapped surfaces pasteurizer on the intensity of heating liquids with different heat- physical properties were studied. Criteria dependences of the heat transfer and energy input from the regime of the flow movement for practical application in engineering calculations were received
References
- Єрошенко С.І. Високотемпературна обробка вершків у виробництві масла та сметани // Вісник аграрної науки. 2008. № 11.
- Ересько Г.А. Научное обоснование и разработка оборудования для производства масла: автореф. дис. ... д-ра техн. наук: 05.08.12. - Киев, 1987.
- Патент 19630 U Украина МПК F28D11/00 F28C3/00. Теплообменный аппарат / Ересько Г.А., Ерошенко С.И., Кимачинский С.И. Заявл. 17.07.2006; опубл. 15.12.2006. Бюл. № 12.
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