No 9 (2015)

В этом году Молочному союзу России исполнилось 15 лет. Это достаточный срок, чтобы говорить о том, что организация состоялась. По оценкам отраслевых сообществ агропромышленного комплекса, и это неоднократно подчеркивается в прессе и на деловых встречах, Молочный союз России входит в пятерку авторитетных и влиятельных некоммерческих организаций АПК.

The problems connected with the legislations adopted in the RF that relate to the requirements to producers and importers to ensure utilization of goods and packages.

Молочные заводы Naabtaler перерабатывают в год около 460 млн кг молока-сырья. Используемое IT-решение обеспечивает при этом оптимизацию материального и информационного потоков на предприятии.

Мойка и дезинфекция оборудования, производственных помещений. Трудно переоценить важность данных процессов с точки зрения качества, безопасности и сохранности продуктов питания, производимых предприятиями пищевой промышленности. По оценкам специалистов, в среднем предприятия затрачивают на санитарию и гигиену около 1-3 % от расходной части бюджета. Это немалые средства, когда речь идет о предприятиях, чей оборот достигает пределов, обозначаемых цифрами со многими нулями.

Developments on the Russian and foreign yogurt markets are analyzed. Statistics of production volumes, import, export, consumption and varieties is given.

The characteristics of the new probiotic Lactobacillus reuteri strain being one of the few autoxtotic lactobacillus types typical for people are presented in the article. The strain was selected in VNIMI СєпЬді Laboratory of Microbiology. The prospects of its usage for the production of fermented dairy products with probiotic properties has been described. The composition of the nutrient medium developed earlier for its cultivation is presented.The aim of the work is the investigation of the dynamics of Lactobacillus reuteri growing in the enzyme at different pH and temperature index and determination of optimal meanings providing intensive accumulation of living and active cells. The intervals of active acidity values pH 5,6; 5,8; 6,0; 6,2; 6,4; 6,6 units and temperature -32, 35, 37, 39, 41 °С have been investigated within the working process. The inoculate was prepared in MRS media and in all experiments was introduced in the amount of 5 %. The amount of Lactobacillus reuteri in GMK -1 medium and cultivation of inoculations in anaerobic conditions were determined at 37 °С within 3-5 days. The obtained results showed that the largest amount of Lactobacillus reuteri cells was achieved at strains cultivation at pH 5,8-6,2 units. Thus at maintaining of pH at the level of 5,8 pH units the number of cells made up 9,18 lg CFU/cm 3 but at pH 6,2-9,15 lg CFU/cm 3. The investigation of the influence of cultivation temperature at Lactobacillus reuteri cells accumulation showed that cultivation temperature 35 °С and 37 °С - the most dynamics and quick cells growth was observed. At 35 °С the largest cells number 9,14 lg CFU/ cm 3 was achieved after 8 hours cultivation and at 37 °С the cells number was at the level of 9,18 lg CFU /cm 3 С. The higher cultivation temperatures 39 and 41 °С and lower 32 °С influenced negatively the cells accumulation in the nutrient medium.

Интервью с заместителем генерального директора д-ром техн. наук Т.Н.Садовой

Lactose is considered to be one of the most important composition of human milk and its replacers as tor as quantity and functionality is concerned. This is the only carbohydrate existing in the nature that is used both for energy purposes and as а structural materai. The quantity of carbohydrates in human milk or in the human milk replacers exceeds 50 %, and their ratio with other principle ingredients (tot, protein) is 4:2:1. Besides lactose, some other carbohydrates such as saccharose, dry corn melasses and dextrinemaltose аго applied. In spite of the important role of carbohydrates in the nutrition of babies in the age of опе уеаr fundamental studies were not carried оut up till now neither in our country nor abroad (in the publications, reviewed). There is no а single scientifically based incept of applying carbohydrate nutrient in baby toad mixtures (human milk replacers) tor babies feeding. Results of the medical and biological study of the carbohydrate composition of the human milk replacers using composition of lactose, saccharose, corn melasses and dextrinemaltose are discussed in the article. The quality of the compositions was assessed according to the criteria worked out by the authors - digestibility, osmolarity, allergenicity, bifidogenicity. On the basis of the experimental data received the authors worked out and implemented in practice ideology for modelling baby toads by coupaging scientifically grounded modules of the wide range of milk products intended for filthy children, children with certain pathology of development as well as for school children and adults The results of the investigations are of great scientific and practical importance. Normative documentation was developed and production of the supplements with improved bifidogenous properties was organized. The wide range of the medical-preventive milk products (mare than 15 types), cheese without lactose of the type «Pasta Filata» (Chechil Mozzarella, Kosichka, Syrnaya palochka) for feeding children and adults with lactase deficiency, hyperplasia of the thyroid gland, anemia, avitaminosis, problems with bone tissues, caries were developed. Results of the investigations described in the article were applied by the industry and allowed manufacture more than 500 thousand tons of milk products intended for hеаІthу and ill babies, children, school children and for adults.

Требования современной нормативно-правовой базы, принятой в связи с образованием Таможенного союза, предопределяют многие изменения в работе молокоперерабатывающих предприятий. Отдельные существенные изменения касаются и производства сливочного масла «Бутербродное», относящегося к разновидностям масла пониженной жирности, требования к которому регламентированы ТР ТС 033/2013 «О безопасности молока и молочных продуктов».