Author Details
Сухачева, В Ю
Issue | Section | Title | File |
No 2 (2004) | Articles | Experience of the HACCP system introduction | |
No 6 (2008) | Articles | The main thing is to keep the best traditionsof the Russian dairying | |
No 2 (2008) | Articles | What is the practical use of the HACCP system for an enterprise |