Author Details
Казакова, Наталия Владимировна
Issue | Section | Title | File |
No 7 (2013) | Articles | Effects of milk protein on quality indices of fruit frozen desserts | |
No 7 (2017) | Articles | Sorbets. Ice-cream and frozen desserts | |
No 8 (2018) | Articles | Effects of freezing on the microstructure and consistency of milk products |