Determination of the residual quantity of inhibiting agents in milk
- Авторлар: Kerhof Y.1
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Мекемелер:
- Шығарылым: № 5 (2014)
- Беттер: 24-24
- Бөлім: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/327741
- ID: 327741
Дәйексөз келтіру
Аннотация
Problems related with quality and safety of milk and milk products and determination of the inhibiting substances in milk are considered in the article.
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