About making standards in conformity with technical regulation

Resumo

Documents (national standards) that are evaluated in the secretariat of the TK 470 Milk and products of its processing are listed. Some changes are amendments are being made with the aim to confirm conformity of the products to the federal law 'Technical regulation on milk and milk products. Some changes are commented including the term milk drink and changes in standards for various milk products. List of some new standards on control methods is given as well as standards for cheeses, butter, mare's milk, koumiss that were adopted instead of existing before.