


Nº 1 (2004)
- Ano: 2004
- Artigos: 29
- URL: https://journals.eco-vector.com/1019-8946/issue/view/7294
Articles
Custom and tariffs regulations for the milk products import
Dairy industry. 2004;(1):4-6



Improvement of the milk market regulationsin the Moscow region
Dairy industry. 2004;(1):9-10



Dairy subcomplex of the Ryazan region
Dairy industry. 2004;(1):11-12



Dairy industry of the Vladimir region
Dairy industry. 2004;(1):15-17



Milk animalbreeding in Russia
Dairy industry. 2004;(1):19-20



New approaches to the price formation for raw milk
Dairy industry. 2004;(1):22-25



About the advent of the new GOST milk-feed in the Vologda region
Dairy industry. 2004;(1):25-25



Replies to the readers questions
Dairy industry. 2004;(1):26-26



Instrumentak method for controlling milkand cream heat stability
Dairy industry. 2004;(1):27-29



New milking hall in Russia «Rotary HBR»of the DeLaval company
Dairy industry. 2004;(1):29-29



About production calculations and reports
Dairy industry. 2004;(1):32-34



About the draft of the methodologicalrecommendations for selection, testingand training people for milk products tasters
Dairy industry. 2004;(1):35-36



About draft of the methodological recommendationsfor sensor (organoleptic) evaluation of milk products
Dairy industry. 2004;(1):36-37



Canned milks defects and measures to prevent them
Dairy industry. 2004;(1):37-40



New types of bifidocontaining milk products
Dairy industry. 2004;(1):41-41



Modern trends in fermented milks technology
Dairy industry. 2004;(1):42-43



Congratulations with the jubilee
Dairy industry. 2004;(1):43-43



Natural sweetener «Steviozid»
Dairy industry. 2004;(1):44-45



Frozen desserts in the Asian countries
Dairy industry. 2004;(1):46-47



Technology for butter productionin the period of tranfer
Dairy industry. 2004;(1):48-48



«Bifilife» producers - the leaders of the dairy industry.JSC «Sterlitamakskii milk combinate»
Dairy industry. 2004;(1):50-50



Kefir product «Slavyanskii» - a productof new generation
Dairy industry. 2004;(1):52-52



With new battle to the new year
Dairy industry. 2004;(1):54-55



About bactofuge
Dairy industry. 2004;(1):57-57



Criteria to evaluate nonmilk fats usedfor products with complicated fatcomposition manufacturing
Dairy industry. 2004;(1):58-58



Some targets for dairy equipment development
Dairy industry. 2004;(1):60-60



NEOBKhODIMYE PROTsESSYv molochnoy promyshlennosti
Dairy industry. 2004;(1):62-63



At the exhibition «Agroprodmash-2003»
Dairy industry. 2004;(1):64-69



«Golden autumn-2003»
Dairy industry. 2004;(1):70-71


