Food safety of Russia: one of the principle ways is provision with fresh milk products
- 作者: Zobkova Z.S1
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隶属关系:
- 期: 编号 5 (2012)
- 页面: 40-44
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/327032
- ID: 327032
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Principle ways and targets aimed at providing food safety of Russia are shown in the article. Attention is also paid to the developments of the All Russian Dairy Research Institute that could be used for implementation of the task.
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