Determination of the residual quantity of inhibiting agents in milk
- 作者: Kerhof Y.1
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隶属关系:
- 期: 编号 5 (2014)
- 页面: 24-24
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/327741
- ID: 327741
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Problems related with quality and safety of milk and milk products and determination of the inhibiting substances in milk are considered in the article.
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