作者的详细信息
Zaharov, S A
期 | 栏目 | 标题 | 文件 |
编号 2 (2009) | Articles | Strength of the curds structure depending on raw materials | |
编号 8 (2009) | Articles | Control of curd formation | |
编号 10 (2009) | Articles | Technological specialties of dry curds manufacturing | |
编号 5 (2010) | Articles | Reconstitution of fermented milk products | |
编号 4 (2010) | Articles | Heat sun drying of curds |