Автор туралы ақпарат
Loginova, I. V
Шығарылым | Бөлім | Атауы | Файл |
№ 3 (2014) | Articles | Free fat in milk | |
№ 4 (2014) | Articles | Free fat in cheese and cheese products | |
№ 2 (2016) | Articles | About the role of emulsifiers in improving cheese products quality | |
№ 3 (2017) | Articles | Emulsification of milk fat replacers at cheese products manufacturing |