Epidemiology and Infectious Diseases. Current Items
ISSN 2226-6976 (Print)
ISSN 2414-9640 (Online)
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HIV infection
SARS-CoV-2
antibiotic resistance
antiretroviral therapy
antiviral therapy
children
chronic hepatitis C
epidemic process
epidemiological surveillance
epidemiology
healthcare-associated infections
incidence
influenza
morbidity
mortality
prevalence
prevention
treatment
tuberculosis
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Author Details
Author Details
AKIMKIN, Vasily G.
Issue
Section
Title
File
Vol 10, No 3 (2020)
Articles
SOCIODEMOGRAPHIC CHARACTERISTICS OF MEN AND WOMEN RECEIVING MEDICAL SERVICES FOR HIV INFECTION IN 7 COUNTRIES OF EASTERN EUROPE AND CENTRAL ASIA
Vol 11, No 1 (2021)
Articles
Comparison of the results of molecular biological and bacteriological studies for the identification of methicillin-resistant Staphylococcus strains in bacteremia
Vol 11, No 1 (2021)
Articles
Measures for the prevention of healthcare-associated infections in obstetric facilities in Russian and world practice
Vol 11, No 2 (2021)
Articles
The impact of population size and geographical factors on the incidence of acute respiratory infections in the first half of 2020 in the regions of the Russian Federation during the COVID-19 pandemic
Vol 11, No 2 (2021)
Articles
Comparative analysis of the incidence of COVID-19 among the population of Moscow and the organized groups of dormitories during the pandemic
Vol 11, No 4 (2021)
Articles
Comparative analysis of screening methods for point mutations, by using the detection of SARS-CoV-2 N501Y mutation as an example
Vol 11, No 4 (2021)
Articles
Experience in organizing the work of doctor-nurse teams of joint detachments of the Russian Federation’s Armed Forces in the Italian Republic under the supervision of medical epidemiologists
Vol 12, No 2 (2022)
Articles
THE COMPARATIVE CLINICAL CHARACTERISTICS OF ASTRAKHAN SPOTTED FEVER AND CRIMEAN HEMORRHAGIC FEVER IN THE ASTRAKHAN REGION
Vol 12, No 2 (2022)
Articles
FORMATION OF COVID-19 FOCI IN CLOSED COLLECTIVES
Vol 12, No 4 (2022)
Articles
The epidemic process of the novel coronavirus infection in the Moscow Region
Vol 12, No 4 (2022)
Articles
Crimean hemorrhagic fever in a COVID-19 patient: a clinical case
Vol 13, No 1 (2023)
Original Investigations
Relationship between immunological parameters and the severity of liver fibrosis in patients with chronic hepatitis C
Vol 13, No 1 (2023)
Original Investigations
Comparison of the incidence of sexually transmitted infections and vaginal microbiota disturbances associated with opportunistic microorganisms in women in 2019–2021
Vol 13, No 2 (2023)
Articles
The contribution of the Central Research Institute of Epidemiology to the improvement of the System of Epizootological and Epidemiological Surveillance for Anthrax in the Russian Federation
Vol 13, No 2 (2023)
Articles
The level and pattern of healthcare-associated Staphylococcus-induced infections in 2018–2021
Vol 13, No 2 (2023)
Articles
The efficiency of molecular genetic methods for the diagnosis of infections caused by
S. pneumoniae
и
H. influenzae
Vol 13, No 2 (2023)
Articles
Analysis of the results of monitoring the pathogens of acute respiratory viral infection, influenza, and COVID-19 in asymptomatic individuals
Vol 13, No 3 (2023)
Epidemic Situation
Connectivity of HIV epidemics in the republic of Armenia and the Russian Federation
Vol 13, No 4 (2023)
Original Investigations
Risk factors for unfavorable course of COVID-19 in a prediction model in residents of long-term care facilities
Vol 13, No 4 (2023)
Original Investigations
Crimean hemorrhagic fever and Astrakhan spotted fever: epidemiology, clinic, system of mathematical models for predicting the manifestations of the epidemic process
Vol 14, No 2 (2024)
Epidemic Situation
The role of pathogens of upper respiratory tract viral infections in the formation of an epidemic rise in morbidity in the season 2022–2023 in Moscow
Vol 14, No 2 (2024)
Original Investigations
Risks of COVID-19 in private nursing homes in the Eastern Administrative District of Moscow
Vol 14, No 2 (2024)
Original Investigations
Evaluation of contamination by salmonella of food raw materials and food products of animal origin
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