Milk products manufacturing using membrane technologies

Natal'ya Borisovna Gavrilova; Гаврилова Наталья Борисовна; M A Ignat'ev; Игнатьев М А; Dmitriy Vladimirovich Mironchikov; Мирончиков Дмитрий Владимирович; N B Gavrilova; Gavrilova N B; M A Ignat'ev; Ignat'ev M A; V D Mironchikov; Mironchikov V D

Milk products manufacturing using membrane technologies

Authors: Gavrilova N.B.¹, Ignat'ev MA¹, Mironchikov D.V.¹, Gavrilova NB¹, Ignat'ev MA¹, Mironchikov VD¹
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Issue: No 11 (2008)
Pages: 66-67
Section: Articles
URL: https://journals.eco-vector.com/1019-8946/article/view/324927
ID: 324927

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Abstract

Together with symbiotics attractive are also considered to be products of mixed type-probiotics complexes plus prebiotic substances - synbiotics. Effects of synbiotics is based on synergism of combination (or a mixture) of pro- and prebiotics that stimulates growth of the own microflora in a human body. The ideal variant could be a synbiotic that would reproduce the whole complex
of prebiotic factors of breast milk.