The system defining quality
- Authors: - -
- Issue: No 6 (2010)
- Pages: 58-59
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325463
- ID: 325463
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Abstract
The seminar for specialists of cheese making enterprises organized by the companies Sealed Air, Chr. Hansen and Sib Upak took place in Barnaul in April 2010.
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