Existing technologies for production of milk fat replacers
- Authors: MEL'NIKOV V.V.1, Mel'nikov VV1
-
Affiliations:
- Issue: No 5 (2010)
- Pages: 78-78
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325584
- ID: 325584
Cite item
Open Access
Access granted
Subscription Access
Abstract
Processes of fats modifications such as hydrogenation, overetherification and fractioning are considered.
Keywords
Supplementary files
