The methods of the DNA technologies for the vegetable raw materials identification in milk products
- Authors: Prosekov A.Y.1, Mudrikova O.V.1, Bulavina A.V.1, Arkhipov A.N.1, Prosekov AY.1, Mudrikova OV1, Bulavina AV1, Arhipov AN1
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Affiliations:
- Issue: No 12 (2011)
- Pages: 62-63
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/326885
- ID: 326885
Cite item
Abstract
About the authors
Aleksandr Yur'evich Prosekov
Email: mudricovaov@mail.ru
Ol'ga Viktorovna Mudrikova
Email: mudricovaov@mail.ru
Aleksandra Vladimirovna Bulavina
Aleksandr Nikolaevich Arkhipov
A Yu Prosekov
O V Mudrikova
A V Bulavina
A N Arhipov
References
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