Typical technological instructionsfor manufacturing products from whey
- Authors: Volkova T.A.1, Kravchenko E.F.1, Volkova TA1, Kravchenko EF1
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Affiliations:
- Issue: No 5 (2011)
- Pages: 68-68
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/326897
- ID: 326897
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Abstract
Principle positions of the typical technological instructions that are needed for whey
powder production, milk albumin and whey protein dry concentrates are described.
powder production, milk albumin and whey protein dry concentrates are described.
About the authors
Tat'yana Alekseevna Volkova
Email: uglich-cheese@mail.ru
Eduard Fedorovich Kravchenko
Email: uglich-cheese@mail.ru
T A Volkova
E F Kravchenko
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