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No 2 (2003)

Articles

Filling of the products with enlarged storage life

- -.
Dairy industry. 2003;(2):1-1
pages 1-1 views

World dairy industry 2002

- -.
Dairy industry. 2003;(2):4-6
pages 4-6 views

Dairy industry in Vladimir region

Rybalova T., Rybalova T.
Dairy industry. 2003;(2):7-8
pages 7-8 views

Ice-cream and frozen products market

Bagiryan E.A., Bagiryan E.A.
Dairy industry. 2003;(2):11-12
pages 11-12 views

Dairy Union in Sverdlovsky region

Panferov A.V., Panferov A.V.
Dairy industry. 2003;(2):13-14
pages 13-14 views

About production of ecologically safe products

Bogatyrev A.N., Bogatyrev A.N.
Dairy industry. 2003;(2):17-19
pages 17-19 views

Labour Codex and tariffs in the food industry

Mukhachev A.V., Muhachev A.V.
Dairy industry. 2003;(2):20-21
pages 20-21 views

Seasonal milk production

Rodionov G.V., Shaykin V.V., Perov I.E., Rodionov G.V., Shaikin V.V., Perov I.E.
Dairy industry. 2003;(2):23-24
pages 23-24 views

Milk whey for pigs feeding

Kaloev B.S., Kaloev B.S.
Dairy industry. 2003;(2):25-25
pages 25-25 views

Prices for milk and milk products

- -.
Dairy industry. 2003;(2):26-27
pages 26-27 views

Additives containing Cu in cows feeds

Kryazheva V.L., Kryazheva V.L.
Dairy industry. 2003;(2):28-28
pages 28-28 views

Milk production efficiency at radioactivecontamination lands

Stolyarov G.V., Stolyarov G.V.
Dairy industry. 2003;(2):31-32
pages 31-32 views

Production calculations and reports. Sour cream

Fokina N.Z., Stepanova B.N., Fokina N.Z., Stepanova B.N.
Dairy industry. 2003;(2):33-34
pages 33-34 views

Future, health and success

Gavrilov V.V., Gavrilov V.V.
Dairy industry. 2003;(2):36-36
pages 36-36 views

Therapeutic beverage «Biogran» from milk whey

Generalova N.A., Likhatskaya S.V., Generalova N.A., Lihatskaya S.V.
Dairy industry. 2003;(2):39-40
pages 39-40 views

Whipped milk milk desserts based on reconstitutedmilk products

Grigor'eva R.Z., Prosekov A.Y., Shur E.A., Grigorieva R.Z., Prosekov A.Y., Shur E.A.
Dairy industry. 2003;(2):41-42
pages 41-42 views
pages 43-44 views

Milkcoagulating preparations

Belov A.N., El'chaninov V.V., Koval' A.D., Belov A.N., Elchaninov V.V., Koval A.D.
Dairy industry. 2003;(2):45-47
pages 45-47 views

Electrophoreze of phospholipid additive in milk products

Rudakov O.B., Polyanskiy K.K., Glagoleva L.E., Zheleznaya T.A., Rudakov O.B., Polyanskii K.K., Glagoleva L.E., Zheleznaya T.A.
Dairy industry. 2003;(2):48-48
pages 48-48 views

Synergism of the amarant polyphenol complexwith ascorbic acid

Zobkova Z.S., Shcherbakova S.A., Zobkova Z.S., Scherbakova S.A.
Dairy industry. 2003;(2):49-51
pages 49-51 views

How to organize the work of a laboratory

Toet M., Toet M.
Dairy industry. 2003;(2):52-54
pages 52-54 views

Influence of the canal parameterson fat globules dispersing at vacuum homogenizing

Dolinskiy A.A., Shurchkova Y.A., Burimskiy V.K., Feofilov I.V., Dolinskyi A.A., Shurchkova Y.A., Burimskyi V.K., Feofilov I.V.
Dairy industry. 2003;(2):55-56
pages 55-56 views

Highly efficient equipment for dairy butter

Tverdokhleb A.V., Tverdohleb A.V.
Dairy industry. 2003;(2):57-58
pages 57-58 views

Energysaving work of the equipment for milk powders

Burykin A.I., Burykin A.I.
Dairy industry. 2003;(2):59-62
pages 59-62 views

Cleaning and desinfection - factors, that definefinished product quality

Belozerov D.A., Belozerov D.A.
Dairy industry. 2003;(2):63-63
pages 63-63 views

«Kalvomilk Imagro» - natural protectionof animals health

Li V., Lee V.
Dairy industry. 2003;(2):65-66
pages 65-66 views

Milk powder trapping from the used drying agentof the spray driers

Kharitonov V.D., Khomyakov A.P., Inyushkin N.V., Lokotanov N.S., Pospelov D.M., Haritonov V.D., Homyakov A.P., Injushkin N.V., Lokotanov N.S., Pospelov D.M.
Dairy industry. 2003;(2):67-68
pages 67-68 views

Modern equipment for baby foods kitchens

Ermakov I.G., Klimenko V.G., Lutfulaev A.A., Shutov E.A., Ermakov I.G., Klimenko V.G., Lutfulaev A.A., Shutov E.A.
Dairy industry. 2003;(2):69-70
pages 69-70 views

«Ingredients Russia» - 5 years

Semen'kina Y.S., Semenkina Y.S.
Dairy industry. 2003;(2):71-72
pages 71-72 views

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