Author Details
Volkova, T. A
Issue | Section | Title | File |
No 7 (2012) | Articles | Efficient approach to milk whey processing | |
No 4 (2012) | Articles | About the role of products from whey | |
No 7 (2012) | Articles | National standard on milk sugar | |
No 11 (2012) | Articles | Milk albumin - a high quality protein semi-finished product |